Our Background

Learn more about our Background

Silverspoon International College (SSiC) was established in 2010 with the objective of providing a solid vocational training in Culinary and Pastry Arts courses as approved by Jabatan Pembangunan Kemahiran (JPK) under the Ministry of Human Resources, Malaysia.

All courses involve a close-liaison with the Ministry of Human Resources, Ministry of Culture, Arts, & Heritage, Ministry of Youth & Sports, hotels as well as the tourism industries. They were designed and approved by the Department of Skills Development (DSD) or JPK. The courses offered are competence-based, which were carefully-crafted to meet the strict Nasional Occupational Skills Standards (NOSS), endorsed by the Malaysian Government. It is proudly owned, developed and managed by the men and women who are top international industry professionals.

Together they bring to the classroom their unquestionable expertise that will provide students with comprehensive theoretical knowledge and practical hands-on experience necessary to prepare for a rewarding career in the dynamic and exciting industries of culinary, baking, cooking and pastry arts, as well as hotel management.

We at Silverspoon International College (SSiC) believe that real-life industry experience is a vital part of a hospitality education. Hence, students will have the opportunity for a practicum or Co-op in various hotels, restaurants, airline catering, etc., exclusively arranged by the SSiC. To add to the marketability of our graduates in the international scene, the college is also licensed as an exclusive center for the prestigious UK’s City & Guilds (C&G) for higher education through a comprehensive range of internationally-recognized courses, ranging from Foundation to Diploma and Advanced Diploma programs.

1200
GRADUATES SINCE ESTABLISHED
20
CERTIFIED INSTRUCTORS
168
STUDENTS ENROLLED
5
NO. OF COURSES

“Success is all about the vision to see obstacles as OPPORTUNITIES.”

Prof.Zamzani Abdul Wahab (Chef Zam), Principal

City & Guilds (C & G) UK

Our College is licensed as an exclusive training centre for the prestigious City & Guilds (C & G) U.k. for higher vocational education through a comprehensive range of internationally recognised courses in order to add credibility to our graduates in the international hospitality scene.

Practical Experience

Silverspoon International College (SSiC) believes that real-life industry experience is a vital part of hospitality education. Students will have an opportunity for a practicum or Co-op in various hotels, restaurants, airline catering, etc., exclusively arranged by SSiC as the demand rises for fresh graduates to fill up myriad of positions and work their ways through the ranks successfully.

Courses

Our courses range from foundation to Diploma and Advanced Diploma programs. In addition, students can opt to further their degree courses at University of West London (U.k), or Johnson & Wales University in the (U.S.A).

All courses involve a close-liaison with the Ministry of Human Resources, Ministry of Culture, Arts, & Heritage, Ministry of Youth & Sports, hotels as well as the tourism industries. They were designed and approved by the Department of Skills Development (DSD) or JPK. The courses offered are competence-based, which were carefully-crafted to meet the strict Nasional Occupational Skills Standards (NOSS), endorsed by the Malaysian Government. It is proudly owned, developed and managed by the men and women who are top international industry professionals.

Meet Our Instructors

List of our professional instructors

Become Our Instructor
12

Syazwani

Pastry Instructor
11

Muhammad Akmal Afiq Bin Burhanuddin

Education Counselor
10

Rozana Sari Binti Roslan

Culinary Instructor
9

Siti Aishah Binti Abdul Razak

Culinary Instructor (Level SKM 3)
8

Saainah Binti Hj Abd Rashid

Human Resources Assistant
7

Nurul Natasha Hj Sohop

Admin Liaison
6

Mastura Bte Johari

Purchasing asst
5

Iylia Nur Binti Mohamad Mashud

Pastry Instructor